Our Menus
Menu items and pricing are subject to change. In-house menus reflect the most current offerings and prices, which may differ from those listed online. For the most accurate and up-to-date information, please refer to the printed menu at the restaurant.
STARTERS
$16
DAY BOAT FISH BITES
Chef’s catch market fish, crispy fried in seasoned GF batter. House tarter.
$16
$20
ISLAND CALAMARI
US waters calamari, island seasoning, crispy fried. Bayou Remoulade.
$20
$14
HEART OF PALM SPIN DIP
Spinach, artichoke, heart of palm, parmesan. House corn tortilla chips.
$14
$16
/
$14
KICKIN SHRIMP or chicken
Riverhouse favorite. Crispy fried. Riverhouse signature “Kickin’ Sauce”.
$16
/
$14
$14
BAHAMIAN CONCH FRITTERS
Fresh conch, peppers, onions, veggies, crispy fried. Bayou Remoulade.
$14
$20
CAST IRON BLUE CRAB DIP
Premium blue crab, diced tomato, creamy parmesan. corn tortilla chips.
$20
$13
FLORIDA SMOKED MAHI DIP
Florida smoked Mahi dip. Served with saltines and Bayou Remoulade.
$13
$15
REEF WINGS
Jumbo wings, seasoned and flash fried. Tossed in choice of signature sauce: truffalo, island bbq, naked or pineapple buffalo
$15
$16
BOURBON GRILLED OYSTERS
Half dozen grilled Gulf oysters, sweet & spicy chipotle bourbon BBQ butter.
$16
RAW BAR
$19
SEARED AHI TUNA
Seared rare sesame Ahi, wakame and Ginger soy. Pickled ginger. Wasabi aioli.
$19
$14
CONCH CEVICHE
Fresh conch, fresh seafood, fresh lime, mango, onion. House tortilla chips.
$14
MP
GULF OYSTERS
Fresh raw Gulf oysters served on the half shell. 1/2 Dozen or Dozen
MP
SALADS & BOWLS
$9
RIVERHOUSE SALAD
Romaine and spring mix, tomato, onion, red cabbage, cucumber, carrot, white cheddar. House croutons.
$9
$13
ISLAND TIME SALAD
Spring mix, seasonal berries, dried seasonal fruit, red onion, candied pecans, feta, honey lime vinaigrette.
$13
$10
COASTAL CEASAR
Romaine, grated parmesan, croutons, tossed in Caesar dressing.
$10
$26
SOUTHERN SALMON BOWL
Citrus glazed sesame seared salmon, coconut rice, harvest vegetables, warm tropical salsa. Herb Lemon Beurre Blanc.
$26
$28
SEARED AHI BOWL
Seared rare sesame AHI tuna, coconut rice, wakame seaweed, diced cucumber, Jicama slaw, pickled ginger, miso teriyaki
$28
SOUP
$7
LOBSTER “BAYSHORE” BISQUE
Cold water lobster, in a creamy bisque
$7
$7
SOUP OF THE DAY
Chef’s daily selections of soup options.
$7
HANDHELDS & BURGERS
With Seasoned Riverhouse Fries
MP
GROUPER SANDWICH
Fresh catch Gulf Red Grouper, lettuce, tomato, onion, Jicama slaw. Brioche.
MP
$15
MOJO CHICKEN SANDWICH
Mojo marinated grilled chicken, pepperjack cheese. Island BBQ.
$15
$32
CLASSIC LOBSTER ROLL
Chilled cold water lobster salad, mayo, onion, celery. Split top bun.
$32
$15
ISLAND BBQ PORK SANDWICH
Slow roasted pulled pork, pineapple island BBQ , Jicama slaw. Toasted hoagie.
$15
$18
KEY WEST SHRIMP PO BOY
Crispy Gulf shrimp, citrus slaw, tomato, bayou remoulade. Toasted hoagie.
$18
$17
BEEF SHORT RIB BLEU
Tender braised beef, bleu cheese, chipotle mayo. Toasted Brioche.
$17
$16
RIVERHOUSE BURGER
Premium blend of sirloin, brisket, chuck. Seasoned and grilled. Choice of cheese.
$16
$18
ISLAND BBQ BACON BURGER
Perfect addition to our house burger. Bacon, Swiss cheese, Island BBQ sauce.
$18
FLORIDA TACOS
With Seasoned Riverhouse Fries
$16
ISLAND TACOS
2 tacos, grilled flour tortillas. Fresh pico, Jicama slaw, lemon dill aioli.
$16
Mojo Grilled Chicken $16
Gulf Grouper $20
Kickin’ Shrimp $18
$18
BRAISED BEEF
2 tacos with grilled flour tortillas. Slow roasted shredded braised beef, jack cheese, pico, chipotle mayo.
$18
$16
JERK PULLED PORK TACOS
2 tacos, grilled flour tortillas. Jerk pulled pork, Jicama slaw, jack cheese, cilantro.
$16
GULF & ATLANTIC FRESH CATCH
Sourced from local and regional seafood suppliers. Pricing and availability subject to change. Select a signature sauce. Available grilled, blackened, or sauteed. Choice of herb roasted potatoes or coconut rice, and seasonal vegetables
$32
ATLANTIC SALMON
$32
$26
GULF SHRIMP SKEWER
$26
MP
GULF RED GROUPER
MP
MP
DAILY SNAPPER
MP
Signature Sauces: Sesame Ginger Glaze, Coconut Rum, House Tarter, Lemon Beurre Blanc, Miso Teriyaki, Lemon Dill Aioli
PASTA
$20
PARMIGIANA ALFREDO
Fettuccini pasta in creamy alfredo parmigiana, shaved parm, fresh basil.
$20
$20
Vegetable Blend
$20
$24
Grilled Chicken
$24
$30
Gulf Shrimp
$30
$32
LOBSTER MAC
Cavatappi pasta, white cheddar and fontina cheese sauce. With steamed cold water lobster. Toasted panko bread crumbs.
$32
SEASIDE
$22
CRISPY GULF SHRIMP BASKET
Gulf shrimp, crispy fried in GF rice flour. Seasoned fries, citrus slaw, and tarter.
$22
$22
FISH & CHIPS BASKET
Wild caught Cod, GF rice flour tempura, Seasoned fries, citrus slaw, and tarter.
$22
$28
JAMBALAYA
Gulf shrimp, Andouille sausage, chicken breast, simmered vegetables, coconut rice, New Orleans style tomato broth.
$28
$32
SIGNATURE LOBSTER POT PIE
Cold water lobster, mushrooms, potatoes, peas, carrots, Cajun seasoning, pie crust, puff pastry topper. With dressed greens.
$32
LANDSIDE
$16
TEMPURA CHICKEN BASKET
Tempura crispy chicken strips, seasoned fries, Jicama slaw. Honey dijon.
$16
$18
ISLAND BBQ PULLED PORK
Slow roasted pulled pork, Island BBQ. Coconut rice, market vegetables.
$18
$24
CITRUS GRILLED CHICKEN
Mojo marinated chicken, citrus dry rub. Lemon Beurre Blanc, tropical salsa. Roasted potatoes. Market vegetables.
$24
$28
BRAISED BEEF SHORT RIBS
Slow roasted braised beef rib roast. Herb roasted potatoes and market vegetables.
$28
$36
CHURRASCO SKIRT STEAK
Marinated, seared medium. Chimichurri. Roasted potatoes, market vegetables.
$36
On the ground floor daily from 3pm to 6pm
Happy Hour
$7
HOUSE WINE GLASSES
$7
$5
HOUSE WELL MIXERS
$5
$4
DOMESTIC BOTTLES & DRAFTS
$4
$7
HOUSE MARGARITAS
$7
$7
SELECT HOUSE COCKTAILS
Riverhouse Dockside Cranberry Punch, Regatta Rum Punch
$7
Our Sunday brunch specials menu is served every Sunday 11am to 2pm along with our dinner menu
Brunch Entrees
$20
Oscar Eggs Benedict
English muffin with sliced ham, poached eggs, hollandaise, crab meat and asparagus with side of fruit and hashbrowns
$20
$18
Bananas Fosters French Toast
Brioche french toast smothered in a bananas fosters sauce with side of fruit
$18
$18
Breakfast Bowl
Kale and quinoa mix with avocado, spinach, root vegetable blend and two sunny side eggs
$18
$22
Hangover Burger
Smash burger with lettuce, tomato and onion, spicy candied bacon, avocado and a sunny side egg with side of hashbrowns
$22
$16
Cajun Breakfast Skillet
Roasted potatoes with peppers, onions, crawfish, andouille sausage topped with two eggs and a side of garlic toast
$16
$18
Avocado Toast
Two multi-grain toast slices with avocado spread, pico de gallo and bacon bits
$18
$16
Breakfast Sandwich
Two fried eggs with bacon, cheddar cheese and tomato on a brioche bun with side of fruit and hashbrowns
$16
Cocktails
$5
Mimosa
$5
$5
Tequila Sunrise
$5
$5
Bloody Mary
$5
$6
Build Your own bloody
$6
$22
Bottle Service Mimosas
Bottle of champagne with choice of 3 juices: Orange, Mango, Peach Nectar, Cranberry, Pineapple, Grapefruit
$22
12 and under
Kids
$9
Kids Burger
4 oz burger with cheese, includes fries, applesauce and a kids drink
$9
$9
Chicken Fingers
Includes fries, applesauce and a kids drink
$9
$9
Mac N Cheese
Includes fries, applesauce and a kids drink
$9
$9
Cheese Quesadilla
Includes fries, applesauce and a kids drink
$9
$3
Kids Sundae
$3
The Second Floor dining experience is temporarily paused for private events and exciting updates. Stay tuned to find out when we reopen with a fresh new menu!
Second Floor